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–+ servings
French Bread Pizza

French Bread Pizza

5 from 1 vote
Add pizza sauce and your favorite toppings to French bread for a quick and easy 30-minute meal!
Servings: 6 servings
Prep Time: 15 minutes
Cook Time: 8 minutes
Total Time: 23 minutes

Ingredients

  • 1 loaf French bread, 18 inches
  • 14 ounces pizza sauce
  • 3 cups mozzarella cheese, shredded
  • toppings of your choice, pepperoni, Italian sausage, sliced red and green peppers, onions, bacon, and mushrooms are just a few to consider.
  • 1 tablespoon Italian Seasoning
  • 1/2 cup grated Parmesan cheese

Instructions

  • Cut the bread in half from end to end. Then divide and cut each half into 2 or 3 equal sections, depending on the length of your loaf of bread.
  • Spoon pizza sauce over each piece of bread. Cover with shredded mozzarella cheese.
    French Bread Pizza
  • Prepare your toppings and slice your vegetables. Place them in bowls on the counter for easy access. Add your favorite toppings to each pizza.
  • Sprinkle with Italian seasoning and Parmesan cheese to finish.
  • Broil the pizzas at 400 degrees for about 5-6 minutes. They are done when the cheese is melted and the edges of the bread are golden and crispy.

Equipment

  • 1 large sheet pan

Notes

What are your favorite pizza toppings? Here's a short list of some traditional choices:
  • pepperoni
  • Italian sausage
  • sliced fresh mushrooms
  • green peppers
  • sliced onions
  • crumbled bacon
  • fresh mozzarella
  • fresh basil
  • fresh tomato slices

Nutrition

Calories: 403kcalCarbohydrates: 41gProtein: 23gFat: 17gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 51mgSodium: 1212mgPotassium: 343mgFiber: 3gSugar: 6gVitamin A: 751IUVitamin C: 5mgCalcium: 414mgIron: 4mg