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S'mores Dessert Bars

S'mores Dessert Bars

Graham crackers, chocolate and roasted marshmallows are always a fun summer treat and those flavors shine in these S'mores Dessert Bars.
Servings: 16 bars
Prep Time: 20 minutes
Cook Time: 25 minutes
cooling time: 10 minutes
Total Time: 55 minutes

Ingredients

Cookie layer:

  • 1/2 cup butter, softened
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 1 teaspoon vanilla extract
  • 1 egg
  • 1 cup flour
  • 1/2 cup graham cracker crumbs
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 cup mini chocolate chips

Top layers:

  • 12 ounces milk chocolate chips
  • 10 ounces mini marshmallows

Instructions

  • Preheat the oven to 350 degrees. In a large bowl, mix butter, sugar, brown sugar, and vanilla with a mixer on low speed. Add egg and beat until blended. Add dry ingredients and blend well. Stir in mini chocolate chips.
  • Spread the cookie dough in the bottom of a 9×9-inch baking dish. Bake at 350 degrees for 15-18 minutes.  Remove from the oven and allow to cool for 10 minutes.
  • Pour the milk chocolate chips on top to cover cookie bottom. Layer mini marshmallows over chocolate chips. Broil in the oven under 400 degree broiler for 3-4 minutes. Watch it closely, so you don’t burn the marshmallows. The top should be golden brown. Remove from the oven and cool slightly before serving. Recipe makes 16 bars.
    S'mores Dessert Bars

Equipment

  • 1 9x9-inch baking dish
  • 1 stand mixer, with mixing bowl

Nutrition

Calories: 336kcalCarbohydrates: 53gProtein: 2gFat: 14gSaturated Fat: 8gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 26mgSodium: 194mgPotassium: 90mgFiber: 0.5gSugar: 39gVitamin A: 205IUVitamin C: 0.03mgCalcium: 35mgIron: 1mg